Scottish Caramel Toffee Pu-Erh

Scottish Caramel Toffee Pu-Erh

13.24

Commonly used to help one transition from coffee to tea, this pu-erh is dessert in a cup. The earthiness fuses well with caramel for a sweetly decadent finish combined with the dark richness of the tea. A higher level of caffeine due to the higher level of fermentation, this is a great cup to get you going first thing in the morning!

Purchase price and quantity reflects 4 ounces of tea.

 

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